Welcome

Discover the best of El Paso cuisine

"Bringing taste and
elegance in the same place..."

Food Inc.. El Paso, TX

Since November 05, 2015

Restaurant Hours

Spread the Flavor!

Monday
11am - 10pm
Tuesday
11am - 10pm
Wednesday
11am - 10pm
Thursday
11am - 10pm
Friday
11am - 10pm
Saturday
9am - 3pm and 5pm - 10pm
Sunday
9am - 3pm

Our Passion


Family, friends, community and food.


  • It all starts with family and friends and the enjoyment of sharing a meal with people you care about. That enjoyment becomes a desire to bring great food to a great community. Ripe Eatery is dedicated to providing an experience where a passion for delicious food meets heartfelt friendship. Brunch with friends, business lunch, romantic dinner or catering for a special event, let us share our culinary creativity and family hospitality with you. Savor the flavor…..Eat Ripe.

Our Commitment


  • Quality and consistency are base expectations…..we are here to blow your mind. We are dedicated to providing the highest standard quality and experience for a great value.

    Ripe is the embodiment of homemade.

    • All meals are made from scratch, in house daily.
    • No packaged or processed items on our menu.
    • Chicken & produce delivered fresh daily, never frozen
    • 100% Grass-fed Ground Beef

    We source/buy local in support of our community and to ensure Ripe represents the best our City and Region have to offer.

    We do our part in striving to build eco friendly and environmentally conscious practices into our everyday business.

Our Story


  • The Norwich and Elliott Families

    Many of you know our long-standing connection to the El Paso community. We own and operate successful family businesses in El Paso and have done so for many years. The Norwich family has been in the restaurant business for over 25 years and the Elliott’s in the copier and technology business. We are your neighbors representing Franklin High School (Elliott kids all graduated from there; Matt and his wife Amanda, Jake, Kristiana and Joey) and Coronado High School (Michael and Jeffrey- Jackson is still at Lincoln MS). We’ve been in love with Ripe from the time it was opened by the super brother and sister duo, Adam and Becky (Adkins) Lampinstein and purchased it from them in 2014. Their legacy lives on as we commit to the pursuit of the dining perfection; white table-cloth quality food and impeccable service in a casual, neighborhood-friendly environment. We are thankful to the Lord for providing us with Ripe. Everyone from our extended family; our Ripe team and loyal patrons are a blessing to us. We hope that you will love Ripe as much as we do and invite you to join us soon. We look forward to meeting you!

Services

Ripe Catering

Learn why Ripe is the perfect fit to cater your next event!

  • Business Events
  • Birthdays
  • Weddings
  • Party & Others

Our Team


  • You hear it all the time… “Our Team is a family.” At Ripe, you don’t just hear that Our Team is a family; you see it, hear it and are part of it. It’s evident when you see the same staff year over year welcoming you to Ripe. We are extremely blessed to work with amazing people that show how much they care in everything they do.

    Our team is led by our incredibly talented Executive Chef, Leann, and our phenomenal General Manager, Gilbert.

    Executive Chef, Leann, received her Culinary Science Degree from The Culinary Institute of America in New York. Her brilliance is evident in every dish and every flavor. Her passion for cuisine started at a young age and she has dedicated her life to creating amazing food that will keep you coming back for more.

    Our GM, Gilbert, lets you know you are at home. With over 15 years of experience, his dedication and enthusiasm for guest service create the ultimate dining environment.

    We welcome you to Ripe! Join us for a meal you’ll not soon forget; or better yet, let us host or cater your next event and create an experience your guests will never forget! We look forward to your visit!

Omelets and Scrambled

All served with crispy breakfast taters & black beans | sub fruit salad 1 | sub egg whites 2

  • Smoked Salmon & Chevre Omelet
    10

    Hickory smoked salmon, green onion, spinach, artichoke, goat cheese

  • Rough Rider Omelet
    10

    Brisket, jalapeno, pepper jack and cojita cheese, avocado

  • Two Step
    8.5

    Two Eggs “Your Way”. Two sausage links, two strips of bacon, toasted wheat

  • Bordeaux Omelet
    9.5

    Red wine mushrooms, caramelized onions, spinach topped with brie

  • Southwest Scramble
    9.5

    Chorizo, green onion, our green chile cheese sauce & avocado

  • Farmer's Scramble
    10

    Veggie sausage, spinach, roasted red pepper, portabella mushroom, green onion, white cheddar.

  • Florentine Omelet
    9.5

    Spinach, grilled portabella, roasted tomato, green onion, feta

  • "Green Eggs & Ham" Omelet
    9.5

    Smoked ham, caramelized onion, roasted green chile, goat cheese

Eggcelent Eggs

sub egg whites 2

  • Hot Rooster
    9.5

    Roasted chicken sautéed with jalapeño, caramelized onions & our breakfast potatoes. Topped with melted cheddar, two easy eggs & a side of beans

  • Sweet Elvis
    10

    Warm bacon, with banana, peanut butter and maple sandwiched between two pieces of funnel cake battered bread

  • Quinoa Bowl
    9.5

    Caramelized onions, roasted red peppers, black beans, kale, potatoes and quinoa. Topped with two easy eggs and herb garlic sauce

  • Steak & Eggs
    16

    Grilled Flat-Iron steak with warm bacon & cheddar bread pudding. Topped with two eggs your way & green chili bechamel

  • Brisket Sandwich
    12.5

    Chipotle rubbed brisket, chipotle mayo, melted pepper jack cheese & fresh avocado with two easy eggs & a side of our breakfast potatoes

  • Vaquero Breakfast Stack
    12

    Cornbread topped with shredded chicken & tomatillo salsa. Over easy eggs, hollandaise, cheddar & green onion. Served with crispy breakfast taters & black beans

  • Quiche
    10

    Made from scratch buttery pastry filled with custardy eggs and a variety of ingredients. Ask your server what is featured in today's quiche.
    Served with fruit

On the Sweeter Side

  • From Scratch Pancakes

    Three Classic Buttermilk Cakes Kissed with a Touch of Whole Wheat. Comes with Warm 100% Maple Syrup. Choice of Bacon or Sausage

  • Short Stack
    7.5

  • Coco Loco Pancakes
    8.5

    Coconut, pineapple inside topped with toasted coconut and coconut cream sauce

  • Banana & Pecan Pancakes
    8.5

    Classic cakes with bananas & candied pecans inside & out

  • Chocolate Chip Banana Pancakes
    8.5

    Classic cakes with white & milk chocolate chips & bananas inside & out

  • Blueberry-Ricotta Pancakes
    8.5

    Classic cakes with fresh berries on the inside & topped with house made ricotta & blueberry sauce

  • Coco Loco Pancakes
    8.5

    Coconut, pineapple inside topped with toasted coconut and coconut cream sauce

  • Blueberry-Ricotta Pancakes
    8.5

    Classic cakes with fresh berries on the inside & topped with house made ricotta & blueberry sauce

  • French Toast
    10

    Squares of challah bread wrapped in vanilla funnel cake batter. Topped With black cherries, almonds & sweet crème fraiche. Served With 100% Maple syrup & your choice of bacon or sausage

  • Build your own Stack
    9.5

    Three of our classic cakes with your choice of 2 ingredients.
    Items after 2 - .75 each

    • Fruit
      • Banana
      • Blueberry
      • Pineapple
      • Strawberry
    • Nuts n Stuff
      • Almonds
      • Cashews
      • Coconut
      • Pecan
      • Chocolate Chip
    • Sauces
      • Blueberry
      • Coconut Cream
      • Ricotta
      • Lemon Curd
      • Peanut Butter
      • Chocolate Hazelnut

Benedicts

All come with crispy breakfast taters & black beans | sub fruit salad 1

  • Caprese Benedict
    11.5

    Roasted tomatoes with fresh melted mozzarella cheese, basil pesto. Topped with two soft poached eggs & our house made hollandaise

  • Deviled Benedict
    11.5

    Warm Bacon jam, fresh tomato & garlic herb sauce. Topped with two soft poached eggs & our house made hollandaise

  • Stuffed Shroom Benedict
    11.5

    Portobella caps piled high with spinach, marinated onions & roasted tomato. Topped with two soft poached eggs & our house made hollandaise

  • Cheesy Hash & Steak Benedict
    12

    Seared steak tips combined with roasted tomatoes & spinach. All on top of cheesy potato hash with two soft poached eggs & our house made hollandaise

  • Smoked Salmon Benedict
    11.5

    Warm house smoked salmon with spinach & melted swiss. Topped with two soft poached eggs, green onions & our house made hollandaise

  • Traditional Eggs Benedict
    10.5

    Seared ham with two soft poached eggs & topped with our house made hollandaise

  • Huevos Rancheros Benny
    11.5

    Warm bacon, black beans, chipotle & tomatillo sauces. Topped with two soft poached eggs & our house made chorizo hollandaise

Salads

Add grilled/crispy chicken 4.75, shrimp 5.75, steak 7, salmon 7.5, ahi tuna 8

  • RIPE House
    5/9

    Mixed greens, red onion, feta, dried cranberries & apricots, balsamic vinaigrette

  • Greek
    5/9

    Mixed greens, red onion, feta, cucumber, tomato, kalamata olives, herb dressing

  • Spinach Caesar
    5/9

    Sun dried tomatoes, herb & garlic croutons, parmesan, combination of spinach and mixed greens. caesar dressing

  • Spinach & Fig
    11.5

    Caramelized orange vinaigrette, Parmesan cheese, marinated raisin, dried fig, spinach

  • Poached Pear
    12.25

    Mixed greens, red wine poached pears, toasted cashews, goat cheese, grilled bread, sweet pear balsamic

  • West Texas Cobb
    12

    Mixed greens, corn, black beans, tomato, red onion, avocado, smoked gouda, tortilla strips, cilantro-ranch

  • Grape Steak
    15.5

    Mixed greens, candied pecans, bacon bits, marinated onions, grapes, flat-iron steak, blue cheese dressing

Between the Bread

choose from homemade chips, shoestring fries or simple salad | sub sweet potato fries 3

  • Triple Cheese BLTA
    13

    Crispy apple wood bacon with a melted trifecta of spicy pepper jack, smooth provolone & smokey gouda. Tangy herb garlic spread with lettuce & tomato all on top of warm ciabatta.

  • Garden Chevre
    11

    Warm sautéed asparagus, zucchini & roasted tomatoes with our herb garlic spread, creamy goat cheese & crisp greens all on top of warm ciabatta

  • Chicken Salad
    9.75

    Roasted chicken, dried cranberries, almonds, yogurt-mayo blend, lettuce & tomato , wheat

  • Turkey Pesto Panini
    12

    Smoked turkey, provolone, roasted tomatoes, bacon, pesto, focaccia.

Smoothies

$1 to add Protein. Can be dairy free

  • Sunrise Smoothie
    5.5/6.5

    Orange, banana, pineapple, yogurt, agave and ice

  • Mango Smoothie
    5.5/6.5

    Mango, avocado, coconut, yogurt and ice

  • Triple Berry Smoothie
    5.5/6.5

    Blueberry, raspberry, strawberry, yogurt, agave and ice

  • Strawberry Banana Smoothie
    5.5/6.5

    Strawberries, banana, vanilla, whole milk ,agave and ice

  • Green Machine Smoothie
    5.5/6.5

    Spinach, pineapple, green apple, banana yogurt, agave and ice

  • Body Builder Protein
    6.5/7.5

    Peanut butter, banana, almond milk and whey protein

Add A Side Of...

  • Small Bacon
    2.5

    2 slices

  • Large Bacon
    4

    4 slices

  • Sausage
    4

    3 links

  • Eggs
    3

    2 Eggs served your way

  • Black Beans
    3.5

  • Breakfast Potatoes
    3.5

  • Classic Cake
    3.5

  • Specialty Cake
    4.5

  • Toast
    2.25

  • Extra Maple Syrup
    1.5

  • Fruit
    3

  • Fruit and yogurt parfait
    5

Coffee

  • Picacho Coffee
    2.5

    Brewed fresh and strong. In regular or decaf

  • Espresso Shot
    1.75/2.5

  • Latte
    3.5/4.25

    Vanilla, caramel, almond, coconut, sugar free vanilla, sugar free caramel

  • Cappucino
    3.5/4.25

    Espresso with steamed milk

Specialty Drinks

  • Specialty Mimosa
    8

    Cava & your choice of classic Oj, mojito, raspberry, mango, white peach, cranberry or grapefruit

  • Ripe Grapefruit Spritzer
    8

    Sauvignon Blanc, sparkling H2O & Grapefruit juice

  • Michelada
    5.25

    Your choice of beer & lime juice

  • Beer - Mosa
    8

    Draft cider with sparkling H2O & your choice of Raspberry, Mango, WhitePeach, Grapefruit, Orange & Mojito

  • Bloody Beer
    6

    Your choice of beer, lime juice & Ripe's home-made bloody mary mix

  • Bloody Mary
    6

    Ripe's home-made bloody mary with wine based Vodka & salt & pepper rim

  • Sangria
    18

    House made red wine sangria 32 oz. carafe

Non-Alcoholic

  • Natural Nectars

    Orange, apple, cranberry & grapefruit
    sm 2.75 | lg 3.25 | carafe for the table 7.50

  • Non- Alcoholic Bloody Mary
    3.25

    Ripe's bloody mary mix, sparkling H2O, olive

  • Premium or Tropical iced tea
    2

  • Cucumber water
    3

  • Arnold Palmer
    3

  • Raspberry Limeade
    3

  • Fresh Squeezed Lemonade
    3

  • San Pellegrino
    3

  • Limonata or Aranciata
    2.5

  • Natural Crafted Rootbeer
    2.5

  • Mexican Cola
    2.5

  • Fountain Drinks
    2

    COKE, DIET COKE, DR PEPPER, ROOTBEER & SPRITE

Frozen Drinks

  • White Peach Bellini
    7

    Chardonnay & fresh peach puree

  • Frozen Margarita
    7

    Ripe's sweet & sour mix tequila, triple sec & salt rim

  • Frozen Mango Margarita
    7

    Ripe's sweet and sour

  • Pina Colada
    7

    Pina colada mix with toasted coconut, rum, whipped cream & pineapple

  • Frozen Raspberry Limeade
    3.5

    non-alcoholic

Starters

  • Smokey Green Chile Spinach Dip
    8.5

    Artichokes, cherry tomatoes, five cheeses, blue corn tostadas

  • Sweet Potato Fries
    7.5

    Sweet potatoes cut & fried to perfection with our signature cilantro ranch

  • Watermelon Poke Wontons
    7.5

    Marinated watermelon, sesame, jalapeno, arugula on top of crispy wontons with a hoisin balsamic syrup

  • Brussel Sprouts
    8

    Chile, brown sugar, lime, shallots, bacon

  • Mid East "Chip & Dip"
    8.5

    Grilled pita, roasted garlic hummus, babaganoush

  • Soy Ginger Calamari
    9

    Stir fried jalapeño & eggplant, toasted sesame seeds

  • Shrimp or Calamari Tacos
    11.5

    Red cabbage slaw, white cheddar, creamy avocado sauce, corn tortillas

Salads

Add grilled/crispy chicken 4.5, shrimp 5.5, steak 7, salmon 7.5, ahi tuna 8

  • RIPE House
    5/9

    Mixed greens, red onion, feta, dried cranberries & apricots, balsamic vinaigrette

  • Greek
    5/9

    Mixed greens, red onion, feta, cucumber, tomato, kalamata olives, herb dressing

  • Spinach Caesar
    5/9

    Sun dried tomatoes, herb & garlic croutons, parmesan, combination of spinach and mixed greens. caesar dressing

  • Melon Berry
    12

    Marinated honeydew, blackberries, goat cheese & almonds,
    mixed greens & honey sage vinaigrette

  • West Texas Cobb
    12

    Mixed greens, corn, black beans, tomato, red onion, avocado, smoked gouda, tortilla strips, cilantro-ranch

  • Grape Steak
    15.5

    Mixed greens, candied pecans, bacon bits, marinated onions, grapes, flat-iron steak, blue cheese dressing

  • Salad Trio
    12.25

    Choice of 3 items: small salad (house, greek) chicken salad, quinoa tabouli, couscous, or soup. Choice of sweetbread, wheat or challah toast

Entrees

add small salad/soup 3

  • Pecan Crusted Salmon
    21

    Couscous risotto of spinach, artichokes, tomato, pesto

  • Creamy Kale & Mushroom Linguine
    15

    Creamy cashew sauce, sautéed kale, shallots & mushrooms with Linguine

  • Mango Soba Noodles
    14

    Marinated Soba noodles, fresh mango, edamame, marinated eggplant, scallions, sesame

  • Mint & Ricotta Pesto
    15

    Fresh mint pesto with almonds, lemon & ricotta. Tossed with spinach, spring peas and linguine pasta

  • Ripe Meatloaf
    15

    Beef & pork Italian style meatloaf with Ripe's signature sauce, green chili mashers, sautéed veggies

  • Buttermilk Chicken Fried Chicken
    16

    All-Natural chicken, smoked gouda mashers, green-chile béchamel, sautéed veggies

  • Half Roasted Chicken
    18

    Herb and garlic roasted chicken Goat mac & cheese with roasted tomatoes bacon & spinach, glazed carrots

Sandwiches

  • 1/2 Sandwich of the day
    9.75

    Daily 1/2 sandwhich with a cup of our daily house made soup & simple salad.

  • Sweet and Spicy BLTA
    13

    House made bacon jam, fresh tomato, arugula, jalapeno and avocado creme on a focaccia roll

  • Cordon Blue Chicken
    13

    Buttermilk fried chicken breast, grilled ham, swiss, spinach, honey-mustard dressing, brioche.

  • Garden Chevre
    11

    Warm sautéed asparagus, zucchini & roasted tomatoes with our herb garlic spread, creamy goat cheese & crisp greens all on top of warm ciabatta

  • BBQ Salmon Sandwich
    14

    Homemade BBQ chutney, goat cheese, slaw, orange slices, baguette

  • Chicken Salad Sandwich
    9.5

    Dried cranberry, red onions, yogurt blend, almonds, lettuce, tomato, wheat

  • Ahi Sandwich
    14

    Togarashi dusted ahi, tomato jam, coconut jam, avocado sauce, crispy cucumber, brioche

  • Turkey Pesto Panini
    12

    Smoked turkey, provolone, roasted tomatoes, bacon, pesto, focaccia.

Grass Fed All Natural Bakka Ranch Burgers

on brioche, w/simple salad, home fried chips, fries | sub premium salad/soup 2.5 | quinoa tabouli or couscous salad 1.5 | sweet potato fries 3

Make any of our burgers vegetarian by substituting a marinated and grilled portobella cap for the beef. No charge

  • Black Bean Burger
    12

    Our house made black bean burger. Quinoa, toasted pecans, rolled oats, carrots & cilantro are all hand blended together to create this unique burger. Wrapped in a yogurt & cracked wheat bun with lettuce, tomato, tangy marinated onions & spicy chipotle sauce

  • Triple B Burger
    12.5

    Warm apple wood smoked bacon, tangy blue cheese, our house made blueberry jam & arugula

  • Bordeaux Burger
    12.5

    Red wine mushrooms, tangy marinated onions covered with melted swiss. Topped with creamy brie spread and spinach

  • Bacon Torreado Burger
    12.5

    Bacon, sautéed toreado, melted pepper jack cheese, herb & garlic spread, creamy avocado with our house made tomato jam & mixed greens

  • Green Chile & Ham Burger
    12.5

    New Mexico roasted green chile with caramelized onions, smoked ham, goat cheese, mixed greens

Desserts

  • Shirli's Texas Sheet Cake Special
    7

    Our family recipe. Housemade rich chocolate brownie style cake with toasted coconut & pecan ganache, vanilla bean ice cream, espresso drizzle

  • Vanilla Berry Panna Cotta
    6.5

    Vanilla panna cotta with hibiscus and berry sauce, toasted pistachios

  • Cherry or Apple Galette
    8

    Your choice of stewed apples or stewed cherries in a puff pastry "purse" topped with almonds, crème fraiche, vanilla bean ice cream (10 minute preparation)

  • Maple Pecan Cheesecake
    7

    This twist on NY cheese cake is laced with maple syrup &candied pecans then drizzled with caramel sauce & dolloped with whip cream

  • Craft Rootbeer Float
    5

    Vanilla bean ice cream with a bottle of craft root beer

  • Deal Maker
    8.5

    Vanilla bean ice cream & market stout lightly sweetened with espresso sauce

  • Kid's Ice Cream Sundae
    4.5

    Two scoops of vanilla bean ice cream, choice of chocolate, caramel, cherry or pecan drizzle sauce, choice of peanuts, pecans or brownie, whipped cream, sprinkles

Beverages

  • Premium or Tropical iced tea
    2

  • Cucumber water
    3

  • Arnold Palmer
    3

  • Raspberry Limeade
    3

  • Fresh Squeezed Lemonade
    3

  • San Pellegrino
    3

  • Limonata or Aranciata
    2.5

  • Iced Chai Tea
    3

  • Bottle Rootbeer
    2.5

     Root-beer

  • Fountain Drinks
    2

    COKE, DIET COKE, DR PEPPER, ROOTBEER & SPRITE

  • Herbal Hot Tea
    3

  • Las Cruces Picacho Coffee
    2.5

  • Hot Cocoa
    3

Kids Menu

(for children 12 and under)
Includes mixed vegetables, mashed potatoes or french fries or chips; choice of unsweetened tea or 100% fruit juice

  • Turkey & Cheese Sandwich
    8

    Wheat bread, roasted turkey, provolone cheese

  • Grilled Cheese
    7

    Wheat bread toasted to perfection with provolone cheese

  • Grilled Chicken
    8

    Grilled all natural chicken breast, sautéed veggies, mash potatoes

  • Hamburger
    8

    On a wheat bun with lettuce, tomato, and french fries

  • Spaghetti with Veggie Marinara
    7

    Sautéed veggies with our house made marinara and linguine noodles. (this entrée does not include a side)

  • Crispy Chicken
    8

    fried chicken with french fires and honey mustard

  • Fried Shrimp
    8

    fried shrimp with french fries

Starters

  • Charcuterie Board
    26

    Two of our house made meats with two cheeses, ciabatta, pita, shallot & ginger jam, fruit, mustard, pickles & a simple salad. Enough for 2 to 6 people.
    Ask you server for the details of today's board

  • Watermelon Poke Wontons
    7.5

    Marinated watermelon, sesame, jalapeno, arugula on top of crispy wontons with a hoisin balsamic syrup

  • Smokey Green Chile Spinach Dip
    8.5

    Artichokes, cherry tomatoes, five cheeses, blue corn tostadas

  • Sweet Potato Fries
    7.5

    Sweet potatoes cut & fried to perfection with our signature cilantro ranch

  • Brussel Sprouts
    8

    Chile, brown sugar, lime, shallots, bacon

  • Mid East "Chip & Dip"
    8.5

    Grilled pita, roasted garlic hummus, babaganoush

  • Soy Ginger Calamari
    9

    Stir fried jalapeño & eggplant, toasted sesame seeds

  • Shrimp or Calamari Tacos
    11.5

    Red cabbage slaw, white cheddar, creamy avocado sauce, corn tortillas

Salads

Add grilled/crispy chicken 4.5, shrimp 5.5, steak 7, salmon 7.5, ahi tuna 8

  • RIPE House
    5/9

    Mixed greens, red onion, feta, dried cranberries & apricots, balsamic vinaigrette

  • Greek
    5/9

    Mixed greens, red onion, feta, cucumber, tomato, kalamata olives, herb dressing

  • Spinach Caesar
    5/9

    Sun dried tomatoes, herb & garlic croutons, parmesan, combination of spinach and mixed greens. caesar dressing

  • Melon Berry
    12

    Marinated honeydew, blackberries, goat cheese & almonds,
    mixed greens & honey sage vinaigrette

  • West Texas Cobb
    12

    Mixed greens, corn, black beans, tomato, red onion, avocado, smoked gouda, tortilla strips, cilantro-ranch

  • Grape Steak
    15.5

    Mixed greens, candied pecans, bacon bits, marinated onions, grapes, flat-iron steak, blue cheese dressing

Entrees

add small salad/soup 3

  • Ginger Lacquered Duck Breast
    24

    Pan seared duck breast, lacquered with a sweet and spicy ginger sauce. Caramelized plantains with jalapeno, ginger & cilantro

  • Pecan Crusted Salmon
    21

    Couscous risotto of spinach, artichokes, tomato, pesto

  • Caribbean Pineapple Sea Bass
    16

    Pan seared Asian Sea Bass, Caribbean black bean and plantains
    grilled pineapple chimichurri

  • Half Roasted Chicken
    18

    Herb and garlic roasted chicken Goat mac & cheese with roasted tomatoes bacon & spinach, glazed carrots

  • Tomato Tzatziki Chicken
    18

    Smoked cheddar and feta stuffed chicken. On a bed of spinach & garlic cous cous. Topped with roasted tomato tzatziki

  • Creamy Kale & Mushroom Linguine
    15

    Creamy cashew sauce, sautéed kale, shallots & mushrooms with Linguine

  • Mango Soba Noodles
    14

    Marinated Soba noodles, fresh mango, edamame, marinated eggplant, scallions, sesame

  • Mint & Ricotta Pesto
    15

    Fresh mint pesto with almonds, lemon & ricotta. Tossed with spinach, spring peas and linguine pasta

  • Buttermilk Chicken Fried Chicken
    16

    All-Natural chicken, smoked gouda mashers, green-chile béchamel, sautéed veggies

  • Bakka Ranch Summer Steak
    24

    Cauliflower & Parmesan custard. Seared potatoes & arugula tossed with triple peppercorn, Parmesan & roasted garlic butter. Your Choice of 8 oz. Tenderloin or 10 oz. Rib-eye

  • Ripe Meatloaf
    15

    Beef & pork Italian style meatloaf with Ripe's signature sauce, green chili mashers, sautéed veggies

Grass Fed All Natural Bakka Ranch Burgers

on brioche, w/simple salad, home fried chips, fries | sub premium salad/soup 2.5 | quinoa tabouli or couscous salad 1.5 | sweet potato fries 3

Make any of our burgers vegetarian by substituting a marinated and grilled portobella cap for the beef. No charge

  • Black Bean Burger
    12

    Our house made black bean burger. Quinoa, toasted pecans, rolled oats, carrots & cilantro are all hand blended together to create this unique burger. Wrapped in a yogurt & cracked wheat bun with lettuce, tomato, tangy marinated onions & spicy chipotle sauce

  • Triple B Burger
    12.5

    Warm apple wood smoked bacon, tangy blue cheese, our house made blueberry jam & arugula

  • Bordeaux Burger
    12.5

    Red wine mushrooms, tangy marinated onions covered with melted swiss. Topped with creamy brie spread and spinach

  • Bacon Torreado Burger
    12.5

    Bacon, sautéed toreado, melted pepper jack cheese, herb & garlic spread, creamy avocado with our house made tomato jam & mixed greens

  • Green Chile & Ham Burger
    12.5

    New Mexico roasted green chile with caramelized onions, smoked ham, goat cheese, mixed greens

Sandwiches

  • BBQ Salmon Sandwich
    14

    Homemade BBQ chutney, goat cheese, slaw, orange slices, baguette

  • Ahi Sandwich
    14

    Togarashi dusted ahi, tomato jam, coconut jam, avocado sauce, crispy cucumber, brioche

  • Cordon Blue Chicken
    13

    Buttermilk fried chicken breast, grilled ham, swiss, spinach, honey-mustard dressing, brioche.

Desserts

  • Shirli's Texas Sheet Cake Special
    7

    Our family recipe. Housemade rich chocolate brownie style cake with toasted coconut & pecan ganache, vanilla bean ice cream, espresso drizzle

  • Cherry or Apple Galette
    8

    Your choice of stewed apples or stewed cherries in a puff pastry "purse" topped with almonds, crème fraiche, vanilla bean ice cream (10 minute preparation)

  • Maple Pecan Cheesecake
    7

    This twist on NY cheese cake is laced with maple syrup &candied pecans then drizzled with caramel sauce & dolloped with whip cream

  • Vanilla Berry Panna Cotta
    6.5

    Vanilla panna cotta with hibiscus and berry sauce, toasted pistachios

  • Craft Rootbeer Float
    5

    Vanilla bean ice cream with a bottle of craft root beer

  • Deal Maker
    8.5

    Vanilla bean ice cream & market stout lightly sweetened with espresso sauce

  • Kid's Ice Cream Sundae
    4.5

    Two scoops of vanilla bean ice cream, choice of chocolate, caramel, cherry or pecan drizzle sauce, choice of peanuts, pecans or brownie, whipped cream, sprinkles

Beverages

  • Premium or Tropical iced tea
    2

  • Cucumber water
    3

  • Arnold Palmer
    3

  • Raspberry Limeade
    3

  • San Pellegrino
    3

  • Limonata or Aranciata
    2.5

  • Iced Chai Tea
    3

  • Bottle Rootbeer
    2.5

     Root-beer

  • Mexican Cola
    2.5

  • Fountain Drinks
    2

    COKE, DIET COKE, DR PEPPER, ROOTBEER & SPRITE

  • Herbal Hot Tea
    3

  • Las Cruces Picacho Coffee
    2.5

  • Hot Cocoa
    3

Kids Menu

(for children 12 and under)
Includes mixed vegetables, mashed potatoes or french fries or chips; choice of unsweetened tea or 100% fruit juice

  • Turkey & Cheese Sandwich
    8

    Wheat bread, roasted turkey, provolone cheese

  • Grilled Cheese
    7

    Wheat bread toasted to perfection with provolone cheese

  • Grilled Chicken
    8

    Grilled all natural chicken breast, sautéed veggies, mash potatoes

  • Hamburger
    8

    On a wheat bun with lettuce, tomato, and french fries

  • Spaghetti with Veggie Marinara
    7

    Sautéed veggies with our house made marinara and linguine noodles. (this entrée does not include a side)

  • Crispy Chicken
    8

    fried chicken with french fires and honey mustard

  • Fried Shrimp
    8

    fried shrimp with french fries

El Happy Hour

  • Monday thru Friday 3 to 6 pm
    $1 off 16 oz draft beer
    $2 off 23 oz draft beer
    1/2 off glasses of wine
    $3 off appetizers

Prime Rib Monday

  • Served 5 pm until we are out! Dine in only.
    Accompanied with asparagus and green chile mashed potatoes 15
    Extended Happy Hour until 8 pm (drinks only)

Tuesday Burger Night

  • 5-9 pm
    Choice of Triple B, Green Chile & Ham, Bordeaux, Black Bean Veggie Served with fries, chips, or simple salad 8
    Texas can craft beer 3

Wine Not Wednesdays?

  • Available All Day
    1/2 off bottles of wine (excluding reserve wines) Dine in or to go (limit 2 bottles to go)

Thursday Fish & Chips

  • 5 pm - close
    Fish & Chips Special

Saturday Live Music

  • Live music from your local talented El Pasoans

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Ripe Sunrise

Contact Info

Phone: (915) 584-7473

Email:

info@ripeeatery.com

Address:

910 E. Redd Road, Suite A
El Paso, TX 79912

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